Alright, let's talk about Chicken Divan! This dish is a total classic and there are so many delicious ways to whip it up. Whether you're craving something cheesy, healthy, or even a slow-cooked version, there's a recipe just waiting for you to try. Plus, some of these twists might just surprise you. So, are you ready to discover which Chicken Divan recipe you'll want to make first?
Classic Chicken Divan
Classic Chicken Divan is a beloved comfort food dish that combines tender chicken, fresh broccoli, and a creamy cheese sauce, all topped with a crispy breadcrumb layer.
This dish is perfect for family gatherings or a cozy dinner, and it's sure to please even the pickiest eaters. With its rich flavors and satisfying textures, Classic Chicken Divan is both simple to prepare and impressive enough to serve to guests.
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 2 cups broccoli florets, steamed
- 1 cup cream of chicken soup
- 1 cup mayonnaise
- 1 cup grated cheddar cheese
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs
- 2 tablespoons butter, melted
Instructions:
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cream of chicken soup, mayonnaise, cheddar cheese, lemon juice, garlic powder, onion powder, and season with salt and pepper.
Stir in the cooked chicken and steamed broccoli until everything is well coated.
Transfer the mixture into a greased 9×13-inch baking dish, spreading it evenly.
In a separate bowl, mix the breadcrumbs with the melted butter until they're evenly coated, then sprinkle this mixture over the chicken and broccoli.
Bake in the preheated oven for about 30-35 minutes, or until the top is golden brown and the dish is heated through.
Extra Tips:
For added flavor, consider seasoning the chicken with herbs such as thyme or rosemary before cooking.
You can also substitute the broccoli with other vegetables like cauliflower or asparagus for a different twist.
If you want to make this dish ahead of time, you can assemble it and refrigerate it before baking; just add a few extra minutes to the baking time if it's coming straight from the fridge.
Enjoy your delicious Chicken Divan with a side salad or crusty bread for a complete meal!
Cheesy Chicken Divan With Rice

Cheesy Chicken Divan with Rice is a comforting and satisfying dish that combines tender chicken, hearty rice, and a creamy, cheesy sauce, all topped with a crunchy layer of breadcrumbs. This recipe is perfect for a weeknight dinner or as a crowd-pleasing dish for gatherings. With its rich flavors and easy preparation, it's sure to become a family favorite.
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 2 cups cooked rice (white or brown)
- 1 cup broccoli florets, steamed
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs
- 2 tablespoons butter, melted
Instructions:
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cooked chicken, cooked rice, steamed broccoli, cream of chicken soup, sour cream, cheddar cheese, milk, garlic powder, onion powder, salt, and black pepper. Stir until all the ingredients are well mixed.
Transfer the mixture to a greased 9×13-inch baking dish.
In a separate bowl, combine the breadcrumbs with melted butter, then sprinkle the breadcrumb mixture evenly over the top of the chicken and rice mixture.
Bake in the preheated oven for 30-35 minutes, or until the dish is hot and bubbly and the breadcrumbs are golden brown.
Extra Tips:
For added flavor, consider incorporating different vegetables such as bell peppers or mushrooms into the dish.
You can also experiment with different types of cheese, like mozzarella or pepper jack, for a unique twist.
If you want to lighten the dish, substitute Greek yogurt for sour cream.
Additionally, this dish can be made ahead of time and stored in the fridge for up to 2 days before baking, making it an excellent option for meal prep.
Enjoy your delicious Cheesy Chicken Divan with Rice!
Healthy Chicken Divan With Greek Yogurt
This Healthy Chicken Divan with Greek Yogurt is a delicious twist on the classic dish that brings a lighter touch without sacrificing flavor. Utilizing Greek yogurt instead of heavy cream results in a creamy texture while adding protein and probiotics. Packed with tender chicken, nutritious broccoli, and a flavorful cheese topping, this dish is perfect for a comforting family dinner or meal prep for the week ahead.
Ingredients:
- 2 cups cooked chicken, shredded or cubed
- 2 cups fresh broccoli florets
- 1 cup plain Greek yogurt
- 1 cup low-sodium chicken broth
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1 cup whole wheat breadcrumbs (optional)
- Fresh parsley, chopped (for garnish)
Cooking Instructions:
Preheat your oven to 350°F (175°C). In a skillet, heat olive oil over medium heat and sauté the broccoli until just tender, about 3-4 minutes.
In a large mixing bowl, combine the cooked chicken, Greek yogurt, chicken broth, garlic powder, onion powder, salt, and pepper. Add the sautéed broccoli and mix until well combined.
Transfer the mixture into a greased baking dish, top with shredded cheddar cheese, and sprinkle with breadcrumbs if using. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbling and golden brown.
Extra Tips:
For added flavor, consider incorporating your favorite herbs and spices, such as thyme or paprika.
You can also substitute the chicken with turkey or add other vegetables like bell peppers or cauliflower for a different twist.
If you prefer a spicier kick, a dash of cayenne pepper can be stirred into the yogurt mixture.
This dish can be made ahead of time and reheated, making it an excellent option for busy weeknights.
Slow Cooker Chicken Divan

Slow Cooker Chicken Divan is a comforting and easy meal that brings together tender chicken, vibrant broccoli, and a creamy cheese sauce, all cooked to perfection in a slow cooker. This hands-off approach allows the flavors to meld beautifully while you go about your day.
Simply assemble the ingredients in the morning, set your slow cooker, and return home to a delicious, hearty dinner that the whole family will love.
Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets (fresh or frozen)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs (for topping)
Instructions:
In a slow cooker, combine the shredded chicken and broccoli florets.
In a separate bowl, mix the cream of chicken soup, mayonnaise, shredded cheddar cheese, lemon juice, garlic powder, onion powder, salt, and pepper until well combined.
Pour this mixture over the chicken and broccoli in the slow cooker, stirring gently to coat everything evenly.
Cover and cook on low for 4-6 hours or on high for 2-3 hours.
About 30 minutes before serving, sprinkle the breadcrumbs over the top and allow them to crisp up slightly.
Extra Tips:
For added flavor, consider incorporating some grated Parmesan cheese or a dash of hot sauce into the creamy mixture.
You can also customize your Chicken Divan by adding other vegetables like bell peppers or carrots.
If you prefer a lighter version, substitute Greek yogurt for mayonnaise.
To save time, you can use rotisserie chicken and pre-steamed broccoli.
Finally, serve this dish over rice, pasta, or with crusty bread to soak up the delicious sauce!
Chicken Divan Casserole With a Twist
Chicken Divan Casserole with a Twist is a delightful and comforting dish that reimagines the classic Chicken Divan recipe. This version incorporates a few unexpected ingredients that enhance the flavors and textures, making it a crowd-pleaser for family dinners or potlucks.
With tender chicken, vibrant broccoli, and a creamy sauce infused with a hint of spice, this casserole is sure to become a new favorite in your household.
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 2 cups broccoli florets, steamed
- 1 cup cooked quinoa (or rice)
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper (optional)
- 1 tablespoon Dijon mustard
- 1 cup breadcrumbs
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
In a large mixing bowl, combine the cooked chicken, steamed broccoli, cooked quinoa, cream of mushroom soup, sour cream, half of the cheddar cheese, garlic powder, onion powder, cayenne pepper, Dijon mustard, and salt and pepper.
Mix until well combined. Pour the mixture into the prepared baking dish and spread it evenly.
In a separate bowl, mix the breadcrumbs with olive oil and the remaining cheddar cheese, then sprinkle this mixture over the casserole.
Bake in the preheated oven for about 30-35 minutes, or until the top is golden brown and bubbly.
Extra Tips:
For added flavor, consider marinating the chicken in your favorite spices or herbs before cooking.
You can also substitute the broccoli with other vegetables like spinach or asparagus based on your preference.
If you want a creamier texture, you can add a splash of milk or chicken broth to the sauce mixture.
Leftovers can be stored in an airtight container in the refrigerator for up to three days, making this dish perfect for meal prep.
Enjoy your Chicken Divan Casserole with a Twist!